Item Detail

Item Number 6660
Title Edible Mushroom A Gourmet Cook's Guide, The
Author Leibenstein, Margaret
Condition NF/NF
Publisher Fawcett Columbine
Place Published New York
Date Published 1986
Edition 1st Edition
Binding Hardcover; 1st Printing
Notes 1st edition/1st printing. Near fine book (clean, straight & tight; white cloth binding with gilt printing on the spine). The upper spine end is lightly bumped otherwise book would be fine. The price intact dustjacket is clean, bright & crisp with the same little bit of upper spine edgewear. A complete guide to mushrooms and superb recipes from prominent chefs and food writers including grilled porcini, morels stuffed with shrimp mousse and lots of others. Yum!! ; Monochrome drawings; 7 1/2" x 5 1/2"; 205 pages
LoC or ISBN 0449902048
Keyword(s) Margaret Leibenstein,Non-fiction,First Edition,Cook Books,Cooking,Recipes,Mushrooms
Category(ies) Cooking Diet Health Sports,Gardening Plants Herbs Botany
Price $15.75