Item Detail

Item Number 6207
Title New England Yankee Cookbook, The
Author Wolcott, Imogene
Condition VG+/NONE
Publisher Coward-McCann, Inc
Place Published New York
Date Published 1939
Edition
Binding Hardcover
Notes Bound in dark yellow cloth binding with dark purple printing on the spine; the book is clean, straight & tight; there is light wear to upper spine edge and corners. The pages are all very clean without any marks or tears. An anthology of incomparable recipes from the six New England States and a little something about the people whose tradition for good eating is herein permanently recorded --- from title page. This is a really interesting cookbook for just reading as well as the recipes. Decorations throughout the book are by Edwin Earle and Alanson B. Hewes. This was put out as one of the volumes of the Cookbook Collectors Library (not an original 1939 printing). ; B&W Illustrations; 8 3/4 x 6 1/4 inches; 398 pages
LoC or ISBN
Keyword(s) Imogen Wolcott,Non-fiction,Cooking,Cook Books,Recipes,Americana,New England
Category(ies) Cooking Diet Health Sports,History Travel Exploration Places,Native Americans Americana Ethnic
Price $22.50