Item Detail

Item Number 5696
Title Food In Good Season
Author Fussell, Betty
Condition NF/NF
Publisher Alfred A. Knopf
Place Published New York
Date Published 1988
Edition 1st Edition
Binding Hardcover; 1st Printing
Notes 1st edition/1st printing. Near fine book has yellow glossy boards with tiny drawings of animals; it is clean, straight & tight and other than a small, red remainder mark on the lower page edges near the spine, which is a little bumped, there are no marks anywhere. Price intact dust jacket is clean, bright & crisp; the spine is just a tiny bit faded. A month-by-month harvest of country recipes for cooks everywhere...from dj. ; Remainder; B&W Illustrations; 9.5 x 5.5 inches; 291 pages
LoC or ISBN 0394571177
Keyword(s) Betty Fussell,First Edition,Cook Books,Cooking,Recipes
Category(ies) Cooking Diet Health Sports,Gardening Plants Herbs Botany
Price $14.75